2017 Rosé of Pinot Noir
This dry Rosé of Pinot Noir is bright, refreshing and juicy. In the glass, the wine is a beautiful shade of pink, spring flowers. On approach, tantalizing aromas of fresh orange blossoms, white peach and grapefruit peel tempt your senses. The palate is layered with flavors of strawberry confection, juicy cranberry, watermelon and guava. The finish is vibrant and mouth-watering with hints of saltwater taffy, raspberries and crisp pink lady apples.
Pinot Noir grapes were handpicked, handsorted, and de-stemmed. The harvested grapes spent six hours in skins on the press (which drives the color of the wine). Fermentation was in 100% stainless steel tanks, at low temperatures, for three weeks; this slow, cool fermentation preserves fruitiness and floral aromas.